Chocolate Paan Bites

Chocolate Paan Bites

Ingredients

Desiccated coconut - ½ cup

Ccashewnuts and almonds (chopped) – 2 tbsp

Long betel nut strands (lacha supari) – 1 tbsp

Fennel seeds (saunf) or mouth freshener (any variety) - 2 tsp

Kolkata Paan finely chopped - 2

Gulkand (or as needed) - 2 tbsp

Dark chocolate - 150 gm (add more if desired)

Method

Mix all the ingredients except chocolate

Freeze for a couple of hours

Make balls or any desired shape           

Melt dark chocolate

Coat the paan bites with the melted chocolate

Freeze for a couple of hours

Store in refrigerator

Health Benefits of Betel Leaf

Calcium rich

Contains Vitamins A, C, B1, B2 and B3

Improves appetite

Improves digestion

Reduces acidity

Has a component that reduces blood sugar

Said to increase metabolism

Helps in weight loss

Mouth freshener

Good for oral health
Aphrodisiac